Herbs and spices
 |
Cloves, star anise, ginger, cinnamon, oregano, celery seed, sage, rosemary, thyme, basil, parsley, marjoram, peppermint, spearmint, cumin, caraway. |
Fruit
 |
Blueberries, blackberries, strawberries, raspberries, grapes, cherries, plums, apple, prunes, peaches, apricots, nectarines, pears, quince, bananas, pomegranate. |
Vegetables
 |
Black and green olives, globe artichokes, red and brown onions, shallots, spinach, broccoli, asparagus, potato, endive, lettuce, carrot, beans, cauliflower, pumpkin, tomato, capsicum. |
Other foods
 |
Flaxseed, walnut, hazelnut, pecan, almonds, soy products, wholegrain wheat or rye flours, cocoa powder, chocolate, extra virgin olive oil, rapeseed oil. |
Beverages
 |
Coffee, black and green tea, beer, red and white wine, pomegranate juice, grapefruit juice and orange juice. |
