Click to choose risk factors
Food & beverage
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Alcohol
Red meat
Processed meat
Salt and salty foods
Inadequate intake of fruits
Inadequate intake of fibre
Inadequate intake of non-starchy vegetables
Lifestyle & behaviour
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Smoking
Sun exposure and ultraviolet radiation
Inadequate physical activity
Disease & illness
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Obesity (BMI over 30)
Overweight (BMI between 25-30)
Human papilloma virus
Helicobacter pylori
Hepatitis B
Hepatitis C
HIV
Medication & treatment
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Combined oral contraceptive pill
Hormone Replacement Therapy
Male
Female
M
F